Hanging on to the last bit of fall.

Sunday Dinner:




I’m trying to enjoy fall, but they are pushing Christmas. So I got together a marvels pork roast along with squash (topped w/spices and brown sugar), corn, and mashed potatoes. For dessert…..one of George Washington’s favorite, Pumpkin pie. In those times, the pie was really a whole pumpkin, baked in the oven and filled with eggs, cream, brown sugar, molasses, and spices. Oh, and topped with butter. I’m not sure how healthy this dinner was, but Mr. Truffle is still raving about it.





Hugz,

Shannon



Ill be linking to the party over at the Tablescaper. Come check it out!